Everything in the first ever Nobu Hotel is a nod to his Japanese heritage.
I still remember the first time I ate at Nobu. I was still at my very first job out of school, and sitting in that famous Tribeca restaurant, I thought I had made it. Chef Nobu’s food is so amazing that I guess it was only a matter of time that the brand expanded, but when I heard that it was taking over a tower at Caesars Palace, I thought it was genius. There was no way it wouldn’t quickly become one of the best hotels in Las Vegas. Earlier this year, I had the honor of sitting down with co-owner Robert De Niro for a story in Vegas magazine. Since then, I’ve been counting down the days until I got to see this project for myself. He talked about this exciting launch of the very first Nobu Hotel, which was his idea and now building locales as far away as Riyadh.
