Yes, Benziger certainly has the acres and acres of rolling green hills that wineries in Sonoma are known for, but they were also groundbreakers when it came to “green” wine-making tactics. The winery is famous for becoming the first in the area to be named Demeter-certified Biodynamic, the highest level of organic farming. To get there, the family-owned affair rotates crops, balances vines with olive trees, creates eco-systems that control insects instead of killing them with pesticides, and recycles a whopping two million gallons of water a year through ponds. No wonder Tiffany and I had an extra pep in our step! After an amazing kick-off at Robert Mondavi, we loved the gorgeous ride out to Benziger — and then when we got there, we were rewarded with sun and lengthy tour outdoors in all of that pesticide-free fresh air.
July 9, 2013 By 17 Comments